creamy chicken croquetas
You can have mini pot pies in one bite with these famous Spanish croquetas when you use roasted chicken to make these classic Spanish two-bite treats.
Filled with creamy béchamel sauce and frozen peas, it’s almost like having a miniature chicken pot pie to pop in your mouth. Kids will love them and game day fans will gobble them up!
It’s also the perfect addition to any fall or winter meal as a perfect tapa, Spanish side dish or Spanish main dish!
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