luscious bit of Mediterranean on tiny bite of toast

Teleme, the extra creamy cheese spread

I just learned about Teleme, a goat cheese from eastern Mediterranean Europe that's a bit more salty and rustic than traditional goat cheese. But wait til you try it in this o-so-simple to make luscious spread.

It's salty enough not to need to add salt to the dip, but if you want to use goat cheese instead, then just adjust to your taste.

---

Want to upgrade to a paid subscription so you don’t miss out on anything? Everything you’ll want to know to master the Mediterranean diet including exclusive weekly meal plans and recipes, how-to-guides and behind the scenes are all here waiting for you to spend a few Mediterranean minutes with me.

---