mediterranean diet: succulent salmon + orange + fennel + pomegranate
Juicy, savory & sweet. Everything you'd ever want in an easy Mediterranean diet lunch.
I don’t know about you but I’m a freak for a colorful plate so today’s lunch is gonna knock it out of the park with blood oranges, Valencia oranges, pomegranate, fennel, and a beautiful cut of salmon.
The secret Spanish ingredient for this 5-minute spectacular salmon dinner makes this dish so yummy you won’t believe it. The color-packed orange and fennel salad uses this very special, very Spanish and very secret dressing ingredient: Chinchon, an anise flavored liquor from Spain. If you can’t source it, substitute any anise-flavored liquor like pastis from France or ouzo from Greece.
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A feast for the eyes.