spring asparagus & pea feta pasta

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This incredibly creamy, fragrant pasta dish is a perfect way to celebrate the best fresh flavors of spring. Asparagus, sweet peas, and lots of fresh green herbs topped with the tangy flavor of scallions, feta, lemon and some spicy pine nuts hidden in the crevices.

This one-pot Mediterranean diet meal makes the perfect balanced lunch or dinner with mixed green salad on the side.

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