When it comes to a simple whole oven roasted chicken, this winter dinner recipe is fabulous to enjoy right now and save for all sorts of easy meal prep chicken dishes later.
Caroline is not wrong in calling this Perfect Roast Chicken. I don’t think that I will cook a whole roast chicken any other way. And that sauce! Wow does it pack a flavor punch! The carcass went straight into my freezer to be used for my next batch of chicken stock. It’s going to be delicious!
Hi again Amy - And thanks for the positive feedback and being a great recipe tester! I can use all the help I can get. By the way, the slurry I get from this chicken is the “secret sauce” and if you haven’t caught the chicken soup recipe that followed, take a look… yum. XO Caroline
Hi Greg - I have another recipe on the channel for best chicken soup and that’s what I used the extra slurry on. But truth be told, any recipe that calls for chicken stock would appreciate it if you used this slurry…!
Caroline is not wrong in calling this Perfect Roast Chicken. I don’t think that I will cook a whole roast chicken any other way. And that sauce! Wow does it pack a flavor punch! The carcass went straight into my freezer to be used for my next batch of chicken stock. It’s going to be delicious!
Hi again Amy - And thanks for the positive feedback and being a great recipe tester! I can use all the help I can get. By the way, the slurry I get from this chicken is the “secret sauce” and if you haven’t caught the chicken soup recipe that followed, take a look… yum. XO Caroline
Loved the chicken, lots of flavor and very moist. What soup recipe would you recommend to use the leftover sauce in?
Hi Greg - I have another recipe on the channel for best chicken soup and that’s what I used the extra slurry on. But truth be told, any recipe that calls for chicken stock would appreciate it if you used this slurry…!