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Amy's avatar

I made this today, using the slurry and chicken meat from the roasted chicken recipe that I had made last week. The flavor is amazing! I used kale instead of spinach because that’s what I had on hand, but otherwise did not change the recipe. I put some in the freezer to enjoy in the future.

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Caroline J. Beck's avatar

Hi Amy - I just knew you’d like that slurry… isn’t it amazing? Sounds like you have something really good waiting for you in the freezer! XO C

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